Strategie relazionali quali fattori di vantaggio competitivo: il caso della vitivinicoltura di pregio del Friuli Venezia Giulia

Journal title ECONOMIA AGRO-ALIMENTARE
Author/s Ivana Bassi
Publishing Year 2005 Issue 2004/2-3 Language Italian
Pages 20 P. File size 183 KB
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Ivana Bassi, Strategie relazionali quali fattori di vantaggio competitivo: il caso della vitivinicoltura di pregio del Friuli Venezia Giulia in "ECONOMIA AGRO-ALIMENTARE" 2-3/2004, pp , DOI: