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Quality and food safety: paradox or ratio legis for organic products?
Journal Title: ECONOMIA AGRO-ALIMENTARE 
Author/s:  Sabrina Giuca 
Year:  2010 Issue: 2 Language: Italian 
Pages:  25 Pg. 75-99 FullText PDF:  362 KB
DOI:  10.3280/ECAG2010-002006
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Keywords: Organic food products, agri-food safety, agri-food quality, agricultural policy, sustainability
Jel Code: Q18, Q15, K32

Sabrina Giuca, Quality and food safety: paradox or ratio legis for organic products? in "ECONOMIA AGRO-ALIMENTARE" 2/2010, pp. 75-99, DOI:10.3280/ECAG2010-002006

   

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