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Strategie e strumenti di valorizzazione nelle filiere alimentari: la filiera carne
Journal Title: ECONOMIA AGRO-ALIMENTARE 
Author/s: Fran├žois Tomei 
Year:  2011 Issue: 1-2 Language: Italian 
Pages:  11 FullText PDF:  749 KB
DOI:  10.3280/ECAG2011-001010
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