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Edizioni Franco Angeli. La passione per le conoscenze
   
Peer Reviewed Journal
  ECONOMIA AGRO-ALIMENTARE
FOOD ECONOMY - Società Italiana di Economia Agro-Alimentare (SIEA)

3 issues per year, ISSN 1126-1668, ISSNe 1972-4802
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Issue 2/2017
Editorial
Edvin Zhllima, Drini Imami, Elvina Merkaj, Irma Qinami, Erdit Nesturi, Consumer preferences for yogurt in Albania
Rosa Maria Fanelli, Angela Di Nocera, How to implement new educational campaigns against food waste: An analysis of best practices in European Countries
Drini Imami, Engjell Skreli, Edvin Zhllima, Catherine Chanb, Consumer attitudes towards organic food in the Western Balkans - the case of Albania
Davide D’Angelo, Saverio Senni, Social farming and the recent national regulation: An exploratory survey
Belinda López-Galán, Tiziana de-Magistris, Vincenzina Caputo, The impact of emotional intelligence of consumers when purchasing products with nutritional claims

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