Rural heritage feeds the city

Journal title ECONOMIA E SOCIETÀ REGIONALE
Author/s
Publishing Year 2016 Issue 2016/2 Language Italian
Pages 11 P. 44-54 File size 230 KB
DOI 10.3280/ES2016-002004
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Urban agriculture provide to the city not only food products, but also cultural services. Tangible and intangible rural heritage, remaining in intra and peri-urban space constitute a resource for building new and resilient urban communities. What are the characters of urban agriculture initiatives (urban food gardening e urban farming) that can better convey cultural benefits of agriculture to the citizens? The contribution answers to the questions through a case-study analysis in Sevilla and Milan, relating presence of tangible and intangible heritage with organizational ability of a community to spread cultural value of the heritage.

Keywords: Urban Agriculture, Rural Heritage, Cultural Heritage, Resilient Community

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, Il patrimonio rurale nutre la città in "ECONOMIA E SOCIETÀ REGIONALE " 2/2016, pp 44-54, DOI: 10.3280/ES2016-002004