Filiera etica e consumi sostenibili

Journal title SOCIOLOGIA DEL LAVORO
Author/s Paola Parmiggiani
Publishing Year 2010 Issue 2009/116 Language Italian
Pages 14 P. 160-173 File size 293 KB
DOI 10.3280/SL2009-116014
DOI is like a bar code for intellectual property: to have more infomation click here

Below, you can see the article first page

If you want to buy this article in PDF format, you can do it, following the instructions to buy download credits

Article preview

FrancoAngeli is member of Publishers International Linking Association, Inc (PILA), a not-for-profit association which run the CrossRef service enabling links to and from online scholarly content.

Ethical supply chain and sustainable consumptions - This essay offers some reflections about the recent consumers trend of choosing goods not just in terms of quality or price, but also referring to product’s history and biography, the choices and the behaviors of producers and distributors. The hypothesis is that ethical supply chain can make visible each and every relationship between goods and actors involved within the whole process, allowing to choose consumption behaviors that protect eco sustainability, and moreover human dignity, upgrading inclusion and development of the weakest link in the value chain.

Keywords: Ethical supply chain, sustainable consumptions, social responsibility, supermarket activism, zero food miles

Paola Parmiggiani, Filiera etica e consumi sostenibili in "SOCIOLOGIA DEL LAVORO " 116/2009, pp 160-173, DOI: 10.3280/SL2009-116014