ECONOMIA AGRO-ALIMENTARE

ECONOMIA AGRO-ALIMENTARE

FOOD ECONOMY - Società Italiana di Economia Agro-Alimentare (SIEA)

3 issues per year, ISSN 1126-1668 , ISSNe 1972-4802

Printed issue price (also old issues): € 34.50

E-book issue price (also old issues): € 29.50

This journal continues publication in Open Access mode

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This journal continues his pubblication as Open Access, you can find it here.

The writings submitted for publication in the section "Articles" are subject to a revision procedure which complies with the standards in use for scientific publications at international level and which are accepted by major citation databases. The Director assigns the job to one member of the Editorial Board, who then takes responsibility and, with the Director, makes a preliminary assessment of the manuscript’s potential for publication. The work passed through for assessment is sent anonymously to two scientific reviewers with recognized expertise in the topic, selected by the Editorial Board, and they will express their overall assessment and an analytical opinion, both of which will be communicated to the author confidentially, to be revealed only to the Editorial Board of the Journal. The author will also receive suggestions as to the piece’s suitability for publication in line with one of the following four designations: a) acceptable for publication in its current version. b) acceptable with minor revisions. c) potentially acceptable after substantial revision. d) not acceptable for publication in the journal. The editorial board’s decision regarding the manuscript’s suitability for publication is sent to the author along with the comments of the reviewers

Editorial Guidelines

Article Processing Charges & Fees

The publication of any single article is not bound to the payment of any fee.

Articles concerning individuals or containing personal information that makes a human subject identifiable must comply with the international standards set by the Declaration of Helsinki, developed by the World Medical Association (WMA) and revised in 2013.

For further information about the ethical conduct of the journal, please refer to the Publication Ethics linked in this section:
Ethics

ANVUR scientific journal: Area 13, Area 14
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The circulation of the journal is intended to enhance the impact in the academic community, the world of applied research, professional associations and representative institutions.

Issue 3/2014