Certification: New Rules for Accreditation and Inspection Bodies
Journal title AGRICOLTURA ISTITUZIONI MERCATI
Author/s Priscilla Altili
Publishing Year 2013 Issue 2012/1 Language Italian
Pages 11 P. 95-105 File size 323 KB
DOI 10.3280/AIM2012-001006
DOI is like a bar code for intellectual property: to have more infomation
click here
Below, you can see the article first page
If you want to buy this article in PDF format, you can do it, following the instructions to buy download credits
FrancoAngeli is member of Publishers International Linking Association, Inc (PILA), a not-for-profit association which run the CrossRef service enabling links to and from online scholarly content.
Regulation (EC) n. 765/2008 has introduced important and innovative changes for the accreditation and inspection bodies. This Regulation lays down rules on the organisation and operation of accreditation of conformity assessment bodies performing conformity assessment activities. The Regulation provides that each Member State shall appoint a single national accreditation body, including the food industry. Italy has designated Accredia as the sole body endorsed to carry out the Italian national accreditation and market surveillance relating to the marketing of products. The introduction of this system requires, at least in the food sector, coordination between all levels and sectors of competence, primarily in relation to control bodies of the Pdo and Pgi products.
Keywords: Certificazione, accreditamento, valutazione della conformità, competenze.
Priscilla Altili, Certificazione: nuova disciplina in materia di accreditamento e di organismi di controllo in "AGRICOLTURA ISTITUZIONI MERCATI " 1/2012, pp 95-105, DOI: 10.3280/AIM2012-001006