Development of tourism services in the framework of sustainable development after the COVID-19 pandemic

Autori/Curatori Liubov Zharova, Natalia Raksha, Anhelina Spitsyna, Olena Karolop, Tetiana Mirzodaieva
Anno di pubblicazione 2022 Fascicolo 2022/1 Lingua Inglese
Numero pagine 18 P. 13-30 Dimensione file 228 KB
DOI 10.3280/RISS2022-001002
Il DOI è il codice a barre della proprietà intellettuale: per saperne di più clicca qui

Qui sotto puoi vedere in anteprima la prima pagina di questo articolo.

Se questo articolo ti interessa, lo puoi acquistare (e scaricare in formato pdf) seguendo le facili indicazioni per acquistare il download credit. Acquista Download Credits per scaricare questo Articolo in formato PDF

Anteprima articolo

FrancoAngeli è membro della Publishers International Linking Association, Inc (PILA)associazione indipendente e non profit per facilitare (attraverso i servizi tecnologici implementati da l’accesso degli studiosi ai contenuti digitali nelle pubblicazioni professionali e scientifiche

The COVID-19 pandemic has hit the world economy hard by having reached eve-ry industry. The travel and tourism industries have been sufficiently affected by partial and total lockdowns around the world. There must be new ways to stabilize the situation that presuppose exit from the recession and recovery of the sector. In the framework of this study, it was argued that another basis for the development of tourism and hospitality is sustainable development. The aim of the research paper is to reconsider the industry in the direction of sustainability which is sub-stantiated in connection with nature conservation, reassessment of the socio-cultural environment, and the benefits of active participation in the economy and local development. The emphasis of the study is placed on the need for a solution that is primary - rethinking or rapid recovery. It has been underlined that sustain-able tourism should have a positive impact by improving the livelihoods of local communities. The most important aspect is the employment of locals in the tour-ism business. It is important to ensure their financial security, especially during the difficult periods in tourism caused by the pandemic. Sustainable tourism is finan-cially profitable for all interested parties.

Keywords:sustainable development, tourism, local comiunities, recession.

  1. Aall C. (2014). Sustainable tourism in practice: Promoting or perverting the quest for a sustainable development?. Sustainability, 6(5): 2562-2583.
  2. Aleksandrova O., Batchenko L., Dielini M., & Lavryk U. (2018). Specifics of managing competitiveness of present-day university on principles of social responsibility. Naukovyi Visnyk Natsionalnoho Hirnychoho Universytetu, (4): 157-165.
  3. Binggeli U., Constantin M., & Pollack E. (2020). COVID -19 tourism spend recovery in numbers. -- Retrieved from
  4. Butcher J. (2020). The war on tourism. -- Retrieved from
  5. Butcher J. (2021). Debating tourism degrowth post COVID-19 . Annals of Tourism Research, 89. -- Retrieved from item/8xywx/debating-tourism-degrowth-post-covid-19.
  6. Chang C.L., McAleer M., & Ramos V. (2020). A charter for sustainable tourism after COVID-19. Sustainability, 12(9), 3671.
  7. Clarke J. (1997). A framework of approaches to sustainable tourism. Journal of Sustainable Tourism, 5(3): 224-233.
  8. Dickinson P. (2020). Ukrainian resorts see 30% growth as coronavirus crisis boosts domestic tourism. -- Retrieved from blogs/ukrainealert/ukrainian-resorts-see-30-growth-as-coronavirus-crisis-boosts -domestic-tourism/.
  9. Encyclopedia Britannica (2021). Service industry. -- Retrieved from
  10. Eurostat (2021). -- Retrieved from
  11. Fletcher R., Murray-Mas I., Blázquez-Salom M., & Blanco-Romero A. (2020). Tourism, Degrowth, and the COVID-19 Crisis. -- Retrieved from
  12. Galkin A., Popova Y., Kyselov V., Kniazieva T., Kutsenko M., & Sokolova N. (2020). Comparison of Urban Conventional Delivery and Green Logistics Solutions. Proceedings - International Conference on Developments in eSystems Engineering, DeSE, 2020-December, 95-99, 9450776.
  13. Galkin A., Zaytsev V., Shyshkin V., Obolentseva L., & Popova Y. (2021). Patterns of the distribution of the demand of end-consumers among retailers in the zone of their residence. Foundations of Management, 13(1): 145-158.
  14. Gnatyuk S., Kinzeryavyy V., Sapozhnik T., Sopilko I., Seilova N., & Hrytsak A. (2020). Modern method and software tool for guaranteed data deletion in advanced big data systems. Advances in Intelligent Systems and Computing, 902: 581-590. DOI: 10.1007/978-3-030-12082-5_53
  15. Goodwin H. (2014). Cape Town Declaration on Responsible Tourism. -- Retrieved from responsible-tourism/.
  16. Gössling S. (2000). Tourism-sustainable development option? Environmental Conservation, 27(3): 223-224.
  17. Grebennik I., Khriapkin O., Ovezgeldyyev A., Pisklakova V., & Urniaieva I. (2019). The concept of a regional information-analytical system for emergency situations. In: Murayama Y., Velev D., Zlateva P. (Eds.). Information Technology in Disaster Risk Reduction. ITDRR 2017. IFIP Advances in Information and Communication Technology, vol 516 (pp. 55-66). Cham: Springer.
  18. Hall C.M. (2019). Constructing sustainable tourism development: The 2030 agenda and the managerial ecology of sustainable tourism. Journal of Sustainable Tourism, 27(7): 1044-1060.
  19. Harris R., Williams P., & Griffin T. (Eds.) (2012). Sustainable tourism. -- Retrieved from
  20. Higgins-Desbiolles F. (2020). The “war over tourism”: challenges to sustainable tourism in the tourism academy after COVID-19. Journal of Sustainable Tourism, 29(4): 551-569.
  21. Horowitz J. (2021). A global energy crisis is coming. There’s no quick fix – CNN. -- Retrieved from
  22. Hunter C.J. (1995). On the need to re-conceptualize sustainable tourism development. Journal of Sustainable Tourism, 3(3): 155-165.
  23. Innovation Norway (2021). 10 prinsipper for et bærekraftig reiseliv. -- Retrieved from -barekraftig-reiseliv/#.U19P1vl_uX2.
  24. Kolumbet A. N., Dudorova L. Y., Dovgych A. A., Ivaschenko E. A., Melnik A. A., Nichiporenko I. V., & Suprunenko M. V. (2019). Improvement of cyclists’ pedaling technique by studying their individual differences. Journal of Physical Education and Sport, 19(3): 1577-1584.
  25. Lagodiienko V., Karyy O., Ohiienko M., Kalaman O., Lorvi I., & Herasimchuk T. (2019). Choosing effective internet marketing tools in strategic management. International Journal of Recent Technology and Engineering, 8(3): 5220-5225.
  26. Liu Z. (2003). Sustainable tourism development: A critique. Journal of Sustainable Tourism, 11(6): 459-475.
  27. Lytvynenko S., Tregubov O., Prykhno Y., Yakymova N., Panchenko I., & Popova Y. (2022). Transformation of the paradigm of entrepreneurial activity innovative development in the pandemic conditions. International Journal of Agricultural Extension, 10(Special issue 1): 147-156.
  28. McKinsey (2021). The Next Normal. -- Retrieved from
  29. Medvedieva M., Sopilko I., Guliiev A., Bilotsky S., Nevara L., Lovin A., & Sirokha D. (2018). Fragmentation and synergies in the international climate-change regime. Environmental Policy and Law, 48(3-4): 160-168.
  30. Murphy P.E., & Price G.G. (2005). Tourism and sustainable development. Global Tourism, 3: 167-193.
  31. Phillips-April J. (2021). Travel Trends in 2021: What to Expect from the Future of Travel After COVID-19. -- Retrieved from
  32. Pigram J., & Wahab S. (2005). Sustainable tourism – unsustainable development. -- Retrieved from 9780203975138-9/sustainable-tourism%E2%80%94unsustainable-development.
  33. Rodríguez B., & Pulido-Fernández J.I. (2019). Sustainability as a key factor in tourism competitiveness: A global analysis. Sustainability, 12(1): 51 -- Retrieved from as_a_Key_Factor_in_Tourism_Competitiveness_A_Global_Analysis.
  34. Sachs J.D., Kroll C., Lafortune G., Fuller G., & Woelm F. (2021). Sustainable Development Report. The Decade of Action for the Sustainable Development Goals. -- Retrieved from
  35. Sharpley R. (2000). Tourism and sustainable development: Exploring the theoretical divide. Journal of Sustainable Tourism, 8(1): 1-19.
  36. Sharpley R. (2020). Tourism, sustainable development and the theoretical divide: 20 years on. Journal of Sustainable Tourism, 28(11): 1932-1946.
  37. The State Agency for Tourism Development of Ukraine (2021). SATD. -- Retrieved from
  38. Trading Economics (2021). Data Protal. -- Retrieved from
  39. Tuan V.K., & Rajagopal P. (2019). Analyzing factors affecting tourism sustainable development towards vietnam in the new era. European Journal of Business and Innovation Research, 7(1): 30-42.
  40. Ukraine Statistic Service (2021). Structure of total expenditure. -- Retrieved from
  41. UkraineInvest (2021). Investment Promotion Office. Tourism. -- Retrieved from
  42. UNESCO (2020). “Next Normal” campaign. -- Retrieved from
  43. UNWTO, & fDi Intelligence (2021). Tourism Investment Report 2021. -- Retrieved from
  44. UNWTO (2021). Vaccines and digital solutions to ease travel restrictions (10th edition). -- Retrieved from
  45. World Bank (2020). World Bank national accounts data, and OECD National Accounts data files. -- Retrieved from NV.SRV.TOTL.ZS.
  46. World Bank (2021). Data Portal. -- Retrieved from
  47. World Data Analitics (2019). Internal travel and tourism consumption in current LCU prices. -- Retrieved from
  48. World Economic Forum (2019). Travel & Tourism Competitiveness Index. -- Retrieved from
  49. World Tourism Organization (2005a). Making Tourism More Sustainable - A Guide for Policy Makers. DOI: 10.18111/9789284408214.
  50. World Tourism Organization (2005b). UNWTO Tourism Highlights, 2004 Edition. Madrid: UNWTO.
  51. WTTC (2020). Economic Impact Reports. -- Retrieved from
  52. Xiang S., Rasool S., Hang Y., Javid K., Javed T., & Artene A.E. (2021). The Effect of COVID-19 Pandemic on Service Sector Sustainability and Growth. Frontiers in Psychology, 12: 633597. -- Retrieved from

Liubov Zharova, Natalia Raksha, Anhelina Spitsyna, Olena Karolop, Tetiana Mirzodaieva, Development of tourism services in the framework of sustainable development after the COVID-19 pandemic in "RIVISTA DI STUDI SULLA SOSTENIBILITA'" 1/2022, pp 13-30, DOI: 10.3280/RISS2022-001002