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Edizioni Franco Angeli. La passione per le conoscenze
   
Peer Reviewed Journal
  ECONOMIA AGRO-ALIMENTARE
FOOD ECONOMY - Società Italiana di Economia Agro-Alimentare (SIEA)

3 issues per year, ISSN 1126-1668, ISSNe 1972-4802
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Issue 1/2018
Maurizio Canavari, Valeria Borsellino, Martin K. Hingley, Christine Mauracher, Simona Naspetti, John L. Stanton, Stefanella Stranieri, Editorial
Aluisio Goulart Silva, Maurizio Canavari, Alcido Elenor Wander, Consumer preferences and willingness-to-pay for integrated production label on common beans
Johanna Katharina Schenner, The Governance of the Horticultural Supply Chain in the United Kingdom: A Source of Forced Labour?
Elhassan Benyagoub, Bettache Guessas, Mohammed Ayat, Ramdane Benyagoub, Cost price/quality relationship of a strategic product and self-sufficiency challenge in the Algerian dairy sector: The case study of a local dairy industry
Sohae Eve Oh, Tomislav Vukina, Substitutability between organic and conventional poultry products and organic price premiums
Valeria Sodanoa, Martin Hingley, Corporate social responsibility reporting: The case of the agri-food sector
Comitato di Redazione, Instructions for authors and contributors

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